1. Ancient grains for modern meals :
پدیدآورنده : Maria Speck ; photography by Sara Remington.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking (Cereals),Cooking, Mediterranean.,Grain.,COOKING / Health & Healing / General,COOKING / Regional & Ethnic / Mediterranean,COOKING / Specific Ingredients / Rice & Grains
رده :
TX808
.
S665
2011
2. Heritage baking :
پدیدآورنده : by Ellen King with Amelia Levin ; photographs by John Lee.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Baking.,Bread.,Grain.,Heirloom varieties (Plants),Baking.,Bread.,COOKING / Courses & Dishes / Bread.,COOKING / Health & Healing / General.,COOKING / Specific Ingredients / Rice & Grains.,Grain.,Heirloom varieties (Plants)
رده :
TX769
.
K557
2018
3. 284 amazing rice recipes :
پدیدآورنده : [Jo Frank].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking (Rice),Rice.,Cooking (Rice),COOKING-- Specific Ingredients-- Rice & Grains.,Rice.
رده :
TX809
.
R5
F73
2009eb
